Back in 2003 we gave up our day jobs, pulled on back-packs and set off on a round-the-world trip to rebalance our lives. A year later we returned to London and, inspired by the healthy food we’d enjoyed, launched Abokado on a shoestring.
Our idea was simple. Delicious, fast and freshly made food that leaves you feeling great. Many years on, Abokado has grown quite a bit. However, thanks to our incredible team, we continue to run the business with the same passion and integrity (and almost as much energy!).
Please drop us a line to let us know how we're doing and in particular where we can do better.
Mark & Lindsay